Published June 15, 2010 05:22PM
Recipe: Thai Red Curry Noodles with Soy Nuts
Spice up ramen noodles with this easy Thai dish.
'Thai Red Curry Noodles with Soy Nuts (Justin Bailie)'
2 cups water
2 sugar packets
2 soy sauce packets
1/2 SunBird’s Thai Red Curry Seasoning Mix (more if you like it spicy)
2 packets ramen noodles (any flavor)
1/2 cup soy nuts or peanuts (more if desired)
In camp
Bring water to a boil. Add ramen (excluding the spice packet), sugar, soy sauce, and SunBird seasoning mix. Simmer two to three minutes, or until noodles are tender. Add soy nuts. Serve immediately.