Our Trail Chef shows you how to make no-mess backcountry pancakes using–you heard us right–beer.

Spice things up around the campfire with this take-out style meal in the backcountry

You heard us right: Wow your campmates with this classic gourmet dessert made right outside your tent.

Bold flavors, spices, and heat take this dish to the next level.

Use this fun and fruity backcountry recipe to make a tasty dessert that the kids (and you) will love

Fry bacon and eggs in a bag with Elisabeth Kwak-Hefferan and this unconventional camp cooking technique.

Can't call Domino's? Assistant Editor Elisabeth Kwak-Hefferan shows you how to easily make a mean pizza, right in the backcountry.,Can't call Domino's? Elisabeth Kwak-Hefferan shows you how to easily make a mean pizza, right in the backcountry.

Learn what to put in a bear canister–and where to hide it–to keep your meals safe.