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Total weight: 2 pounds
Weight per serving: 1 ounce
Total servings: 32 (1 bar per serving)
2 2⁄3cups Quaker Old Fashioned Oats
1⁄2cup plus 1 tablespoon whole wheat flour
6tablespoons all-purpose bleached wheat flour
1⁄2cup sesame seeds
1⁄2cup brown sugar
1 1⁄2teaspoons salt
1⁄3cup nonfat powdered milk
1⁄2cup vegetable oil
2teaspoons vanilla extract
Preparation at home:
Preheat oven to 325°F. In a bowl, mix all dry ingredients together. Heat oil, honey, and vanilla in a pan, then add to the dry ingredients in the bowl. Stir well. Pat batter into a 9×13-inch parchment-lined pan. Bars should be about 1⁄2-inch thick. Cook for 30 minutes. Cool, then slice into 32 bars. Place in plastic food wrap for the trail.
Sherry Bennett, Rochester, New York, Lipsmackin’ Vegetarian Backpackin’