½ cup Bisquick
2 tablespoons powdered milk
2 tablespoons sugar
10 walnut pieces
Dash cinnamon and nutmeg
Mix all ingredients. Add enough water to make dough (start with ¹⁄8 cup) and slowly knead. Roll into ½-inch-thick rope segments about six inches long. Wind around a green stick. Cook over fire. Practice makes perfect.
What's more American than apple pie? Apple pie baked over a campfire of course.
This gourmet dish combines dehydrated ground beef, fresh cherry tomatoes, and arepa flour for a protein-filled meal.
Craving a slice? Get your fix in the backcountry with these easy stovetop recipes.
Improve the basic pie with cornmeal crust and fresh basil sauce.
The best gorp, breakfast, entree, and dessert recipes from our cooking contest: 200 contestants, eight finalists, one culinary king
Instant sweet potatoes and mini marshmallows make this a unique twist on pizza.
This grown-up treat makes an awesome dessert, but also goes well with pancakes or oatmeal.
