Recipe: Spicy Chicken Salad Sandwich

P&J is for amateurs. This spiced up sandwich is just what your taste buds need on the trail.

2 ciabatta rolls, halved

1/2 tablespoon dried cilantro

1/4 teaspoon ground cumin

1/4 teaspoon garlic powder

1/ 6 teaspoon chili powder

8-ounce can corn

Salt and pepper

7-ounce chicken- breast pouch

1/2 cup grated Parmesan cheese

4 1-ounch ranch dressing packets

1/4 cup crumbled bacon

At home Drain corn and double-bag in zip-top bag. Spoon spices
into another zip-top bag; shake to combine. Place bacon pieces and Parmesan
into two separate bags.

In Camp To make one sandwich: Mix chicken, corn, bacon, and
Parmesan in a bowl. Stir in ranch dressing and spices. Spread half on a roll.

Prep time 10 min

Price $5 per serving

Weight 15 oz. per serving

Serves 2

Calories 728

Fat 44 g

Carbs 43 g

Protein 45 g