- 1⁄4 cup thick Dijon mustard 2 Tbsp honey
- 1 mayo packet
- 2 cups small pretzel twists
AT HOME ➞ Blend honey and mustard; pack in a small leakproof container. Pack pretzels in a zip-top baggie, puffing it up with air to minimize breakage.
ON THE TRAIL ➞ Add mayo packet to dipping sauce and stir. Dip away.
2 to 4 servings