Trail Designs Ti-Tri Inferno Stove System

Verdict

We’ve loved the Reactor system—which integrates a burner, pot, and heat exchanger for superfast and efficient performance—since it won our 2007 Editors’ Choice Award. This new 1-liter version is ideal for solo hikers. I used it on a nine-day, 200-mile hike along the Pacific Crest Trail and burned through only half an 8-ounce canister (cooking breakfast and dinner for one). Boil times averaged less than two minutes in temps down to 30°F. The puck-shaped burner nestles securely into the tall aluminum pot. The stove burns ultrahot (there’s virtually no simmer) and the pot lacks a nonstick coating, so it’s best for boiling water or heating up simple meals like ramen. $170; 14.5 oz.; msrgear.com

Best For

Solo hikers who prioritize cooking, convenience, and speed

Tester Data

» Brian Mockenhaupt (other tester: Kristin Hostetter)

» Duration Aug. to Jan.

» Locales/conditions WA, MA; 30°F to 70°F; wind, rain

» “The add-on Reactor Coffee Press Kit ($20; 1.7 oz.) let me easily make my brew right in the pot.” The Ti-Tri Inferno Stove System utilizes a titanium version of the popular Caldera conical windscreen. It is designed to support and completely surround your pot, and completely capture 100% of the heat produced by either the provided alcohol or solid fuel stoves. In addition, the Inferno provides a second internal titanium cone to turn it into an incredibly efficient double wall gassifier wood burning system. The system includes all the pieces you see here (except for the pot) and is designed to provide the ultimate in wind protection, fuel efficiency, fuel options and stability for the ultralight backpacker. The optional titanium floor shown is available to protect the ground during wood burning.