Skills: Food and Nutrition Stories

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Backpacker-Friendly Chocolate

Cocoa packs high energy and healthy antioxidants, and our testing revealed the best-tasting, most-meltproof varieties for the trail.

Master Class: The Gym Free Fitness Plan

Use this no-cost, do-anywhere training program to enhance hiking strength and speed this spring.

Easy-as-Pie Backcountry Chocolate

Need some inspiration for killing a serious backcountry chocolate craving? Look no farther, you've clicked into a chocoholic's dream.

Events Worth Training For

Want to set a big goal to give your training more focus and direction? Sign up for one of these mettle-testing trail events.

Test Kitchen: Cooking Trail Eggs

We cracked dozens of eggs to find the perfect camping prep. Here's how to pack them efficiently, use them in trail-worthy recipes, and clean up quickly.

Backcountry Chocolate Recipes

Need to kill your chocolate craving? Use these recipes to get your chocolate fix in the backcountry.

Cooking Backcountry Eggs

Don't be afraid of cooking this superfood in the backcountry.

Test Kitchen: Cheese

From Gouda to good old string cheese, we tested 20 types to find the trail-worthiest.

Test Kitchen: Salami

We sampled 50 jerkies, salamis, and summer sausages to find the tastiest and longest-lasting. Here’s how to choose, use, and make trail-worthy meats.

Camp Friendly Cheese

Jimmy Kennedy of Cabot Cheese shares four scrumptious camp-friendly, cheese-centric delicacies that will surely satisfy. Plus: Watch our how-to video about making a cheese wax candle.

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