Total Servings: 3–5
Preparation Time: 1 hour
Challenge Level: Easy
Small cook pot
2/3 cup peanut butter
1 cup butterscotch morsels
1 (3-ounce) can chow mein noodles
Preparation at Camp:
1. Melt peanut butter and butterscotch morsels together in a pot over low heat.
2. Once sauce is smooth, stir in the noodles.
3. Drop coated noodles by the teaspoonful onto waxed paper.
4. Chill in the cooler or evening air to solidify before serving.
You can substitute lightly greased aluminum foil for the waxed paper.
George Brown, Los Osos, California, Lipsmackin’ Car Campin’