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Backpacker Magazine – November 2010
Recipe: Stick Cookies
March 1982 readers' favorite
(Photo by Justin Bailie)
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Tags:
- Food and nutrition |
- Recipes |
- Trail chef |
½ cup Bisquick
2 tablespoons powdered milk
2 tablespoons sugar
10 walnut pieces
Dash cinnamon and nutmeg
Mix all ingredients. Add enough water to make dough (start with ¹⁄8 cup) and slowly knead. Roll into ½-inch-thick rope segments about six inches long. Wind around a green stick. Cook over fire. Practice makes perfect.
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