| NATIONAL PARKS QUICKLINKS |
Also on Backpacker.com
Backpacker Magazine – Online Exclusive
BACKCOUNTRY BARTENDER: Corralejo Tequila Sangria
Our resident imbibing expert takes on the Spanish staple...and adds a twist.
Corralejo Tequila Sangria (Crystal Sagan)
-
Tags:
- Backcountry Bartender |
- Recipes |
I’ve always stressed out about making Sangria, worrying that I would add too much or the wrong type of wine, and ruin the party.
The traditional Spanish punch-- which translates to “bloodletting”-- is typically concocted from a Spanish red wine, chopped fruit, a sweetener, and other spirits.
That said, good news folks; there is no wrong way to make this well-loved party potion. Have fun experimenting with your favorite wine and fruits and you’ll find your own favorite flavor but this twist on the traditional recipe honors its Spanish roots, while adding a modern flair to shake things up.
Recipe
2 oz Corralejo Reposado Tequila
1 oz St. Germaine Elderflower Liqueur
1 oz Rioja (or another light, dry, fruit-forward red wine)
¾ oz Simple syrup
Splash of pineapple, orange, cranberry juices
Fruit (2-3 of your favorite berries like raspberries or strawberries, orange slices, lime slices)
At Home
Measure ingredients and add them to a zip-top bag.
On the Trail
After a few hours in your pack, the Sangria will become well-mixed and the fruit will absorb enough alcohol without completely losing its flavor. When you’re ready to unwind, chill the Sangria in a cold stream while you’re setting up camp (ten minutes or so should do it depending on the water temperature). If you’re lucky enough to have access to wild fruits like blackberries, raspberries, or blueberries, throw them in the bag before chilling for a great last-minute addition to the cocktail.
Oh, and feel free to dance the Flamenco. Just watch out for other campers.
Subscribe to Backpacker magazine
Sign up for our free weekly e-newsletter
Reader Rating:
-
Editors' Choice 2013
412 trail-tested products
Boost Your Apps
Add powerful tools and exclusive maps to your BACKPACKER apps through our partnership with Trimble Outdoors.
Carry the Best Maps
With BACKPACKER PRO Maps, get life-list destinations and local trips on adventure-ready waterproof myTopo paper.
FREE Rocky Mountain Trip Planner
Sign up for a free Rocky Mountain National Park trip planning kit from our sister site MyRockyMountainPark.com.
Get 2 FREE Trial Issues and 3 FREE GIFTS
Survival Skills 101 • Eat BetterThe Best Trails in America
YES! Please send me my FREE trial issues of Backpacker
and my 3 FREE downloadable booklets.
Free trial offer valid for US subscribers only.
Canadian subscriptions |
International subscriptions
and my 3 FREE downloadable booklets.
READERS COMMENTS
Whoa people.. whoa.. before you jump on grumpy old man read the posts a little more carefully.. the guy who thinks it's ok for him to take alcohol on the trail but not for anyone else was John.. if you read again you'll see that grumpy old man was disputing his argument just like you :)
Dear Grumpy Old Man; As you stated "let's be grown ups now", so let's please be grown ups. There's nothing wrong with a little adult drink at the end of the day. My qualifications are very similar to yours and I very often bring alcohol with me. Have never ever had an incident with any group because of alcohol. If done responsibly, there's no problem.
Please keep the drink recipes coming. I enjoy them
Keep the drink recipes coming, I sometimes get tired of bringing only rum.
Make that "incapacitated":-)...must have been that one drink...LOL
I hike hard during the day and very much enjoy a bit (one) of adult refreshment to begin each evening at camp. I have NEVER made room for the bar by leaving any necessary backpack item. I'm not at your level for skill, Grumpy Old Man, but one drink has never incapitated me to the point of not being able to handle myself and the environment I find myself in. KEEP THE RECIPES COMING:-)
I never could stomach beer at the end of a hiking day - it never occurred to me to have a refreshing sangria on hand! What a cool idea!
I back you up Grumpy Old Man. John, you said it yourself that you've taken alcohol on the trail with you before and you came back fine. It's not like Backpacker is promoting some kegger. It's a drink at the end of the day. Take a breath, it'll be fine. :)
Note to John....
LIGHTEN UP!!
I have been a professional climber and wilderness guide for a long time. I have not been averse from taking a bottle of wine on an overnight with my wife, but this is not your first article about adult beverages on the trail. Try this one ... they have little or no place there. There are enough dangers, natural and manmade, without encouraging one to leave his or her survival kit and fleece home in order to make room for the bar. Come on ... let's be grown ups now.
Recipe sounds yummy, but I don't think a ziptop bag is up to the task. Using a Nalgene bottle or a collapsible Platypus bottle would be a much safer choice.
That recipe looks great. Why have i never thought of throwing together some cocktails in a zip-top bag for the trail? Thanks for the tip! -Jl www.outdoorgearinsider.com
ADD A COMMENT