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Master Class

Master Class: Off-Trail Hiking

Discover secret campsites and total solitude with this expert guide to safely navigating untracked wilderness.

Master Class: Explore the Alpine Zone

Apply mountaineering basics to adapt to thing air, avoid high-altitude hazards, and make smart decisions.

Master Class: Cook Like a Pro

Use these tips to advance your cooking skills and improve your camp grub's taste and nutritional value.

Recipe: Puyallup Planked Salmon

Take your fish seriously with this recipe for Planked Salmon.

Recipe: Slippery Hooks Fish Fry

Keep it simple with this recipe to spice up freshly caught fish.

Recipe: EBC (Egg, Bouillon, and Chive) Soup

Slurp up satisfaction with EBC soup.

Recipe: Klondike Thai Peanut Shrimp

Bring the ocean to the forest with Klondike Thai Peanut Shrimp.

Recipe: Back Rock Bami Goreng

Enjoy healthy eating with this veggie-infused stir fry.

Recipe: Backcountry Master Class

Bring the written word to life with these featured Master Class backcountry dishes.

Recipe: No-Drawings-Needed Poached Trout

Eat fresh with this hook-to-table recipe for Poached Trout.

Recipe: No-Drawings-Needed Poached Trout

Eat fresh with this hook-to-table recipe for Poached Trout.

Recipe: World Traveler Foil Packets

Travel the world from the comfort of your campfire with these globally-inspired Foil Packets.

Recipe: Fabulous Fry Brownies

Indulge yourself with the chocolatey goodness of these Fabulous Fry Brownies.

Recipe: Indian Fry Bread

Take your trail meals up a notch with this easy Indian Fry Bread.

Recipe: Cornmeal Fry Biscuits

Fry up your own breakfast biscuits with this easy recipe.

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